![[Guide Spotlight: Shushu]](https://images.squarespace-cdn.com/content/v1/64e59d467c6c2e4f458c3590/1730767081408-M6H2H07ICNQ95C4DM41F/shu.jpg)
[Guide Spotlight: Shushu]
Shushu’s pastry classes on Moonlight are such a delight for all of the neighborhood as we get to learn to bake from a French trained pastry chef and we get to enjoy a delicious treat afterwards!
Why Face-to-Face Still Matters: The Power of In-Person Connection
In our increasingly digital world, it's easy to underestimate the significance of physical presence. While video calls and online interactions have become commonplace, there's something irreplaceable about being together in person.
Kelly’s Inspiration
Moonlight is a platform, a community, a space where stories can simmer and blend together. Here, we'll share stories of navigating new environments through food, wellness, art, culture, and celebrate the art of creating joyful gatherings. It's a space where the wisdom of our families finds a new life, and where the unspoken recipes for connection, both within and beyond our Korean heritage, can be nurtured and shared.
stovetop studies
The aim of a Moonlight Collective class goes beyond teaching a new recipe or skill. “It’s not: go in, do X,Y,Z, and then you leave. It’s more around creating intimacy… How do you create moments of connectivity where you meet with your neighbors?”
Unveiling Culinary Secrets: Learn from Bay Area's Home Chef Masters
The San Francisco Bay Area is filled with flavors, a symphony of aromas, and a treasure trove of culinary traditions waiting to be explored. But what if, alongside the enjoyment of world-class restaurants, you could unlock the secrets behind these global tastes? Imagine stepping into the heart of a Bay Area home, learning from a passionate home chef from China, India, or Korea.